Last Updated: 28‏‏/9‏‏/2026

Escudo® 25% SC

Active Ingredient: Azoxystrobin

Registration №: 1781

Composition: Azoxystrobin 25%

Formulation: SC (Suspension Concentrate = Flowable Concentrate)

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Additional Information
Crops: Mango, Grapes, Potato, Tomato
Targets: Powdery mildew & Anthracnose (Mango), Downy mildew (Grapes), Late blight (Potato), Early blight (Tomato)
Dose rates: 45 ml/ 100 Liter water (Mango), 50 ml/ 100 Liter water (Grapes, Potato), 50 ml/hl (Tomato)
Preharvest Interval: 7 days (Mango, Potato), 3 Days for fruits - 7 days for leaves (Grapes), 3 days (Tomato)

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