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Maize is Europe's second largest crop grown by area of agricultural land. Primarily grown in France, Germany, Hungary, Italy, Poland, Romania and Ukraine. It favours a warm climate, ample sunlight and well distributed rainfall. Maize is differentiated into two types: 1) Fodder Maize - grown for animal feed and 2) Grain Maize - grown primarily for human consumption, and an increased use in the production of biofuels.


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