Last Updated: 29/09/2026
Oxe™
Active Ingredient: Azoxystrobin
Registration №: 06463
Composition: Azoxystrobin 250 g/L
Formulation: SC - Suspension concentrate
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- Shallots
- Combining peas
- Asparagus
- Collards & kale
- Oats
- Rye
- Strawberry (field and protected)
- Cauliflower
- Lettuce & endive (field & protected)
- Carrots
- Triticale
- Leeks
- Winter Wheat
- Spring wheat
- Spring barley
- Oilseed rape
- Garlic
- Field beans & lupins
- Broccoli
- Dwarf French beans
- Calabrese
- Bulb onions
- Vining peas & broad beans
- Brussels sprouts
- Cabbage
- Winter Barley
Use plant protection products safely. Always read the label and product information before use.